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Our wines

Take a look at our excellent white wines Müller Thurgau, Grüner Veltliner, Sylvaner, Kerner, Riesling, Sauvignon, Gewürztraminer and Cuvée AnJo which convince with their advantages: elegant, fresh and fruity.

A bit out of the line dancing, we offer you besides the wide selection of white wines, our elegant, fine red wine "Zweigelt": a noble drop, which promises a very good storage potential.

ALTO ADIGE - VALLE ISARCO - MÜLLER THURGAU 2019

  • Age of the vines: 31 years
  • Production per hectare: 100 dt
  • Elevation: 700m
  • Harvest date: middle of september 2019
  • Fill date: middle of april 2020
  • Storage: 100% stainless steel for 7 months
  • Alcohol content: 12,0 %vol
  • Acidity: 6,3 g/l
  • Residual sugar: 2,6 g/l
  • Number of bottles: 4.500

nutmeg . citrus fruits . fruity . elegant . fresh . juicy . pleasant acidity . low alcohol content . simple structure . very drinkable . uncomplicated

ALTO ADIGE - VALLE ISARCO - GRÜNER VELTLINER 2019

  • Age of the vines: 14 years
  • Production per hectare: 100 dt
  • Elevation: 650m
  • Harvest date: beginning of october 2019
  • Fill date: middle of april 2020
  • Storage: 100% stainless steel for 7 months
  • Alcohol content: 14 %vol
  • Acidity: 6,1 g/l
  • Residual sugar: 2,6 g/l
  • Number of bottles: 4.000

green apple . white pepper . spicy . peppery . green . grassy . full bodied . fresh . mineral . balanced acidity . long holding . good maturation potential

ALTO ADIGE - VALLE ISARCO - SYLVANER 2019

  • Age of the vines: 19 - 39 years
  • Production per hectare: 90 dt
  • Elevation: 650m
  • Harvest date: beginning to mid october 2019
  • Fill date: middle of april 2020
  • Storage: 70% stainless steel – 30% big oak barrel for 7 months
  • Alcohol content: 13,5 %vol
  • Acidity: 6,4 g/l
  • Residual sugar: 2,7 g/l
  • Number of bottles: 7.000

banana . green apple . fruity . elegant . balanced acidity . mineral . full bodied . long lasting . good maturation potential

ALTO ADIGE - VALLE ISARCO - KERNER 2019

  • Age of the vines: 7-23 years
  • Production per hectare: 100 dt
  • Elevation: 750m
  • Harvest date: end of september to middle of october 2019
  • Fill date: middle of april 2020
  • Storage: 100% stainless steel for 7 months
  • Alcohol content: 14 %vol
  • Acidity: 7,1 g/l
  • Residual sugar: 4,1 g/l
  • Number of bottles: 20.000

peach . elder . ananas . aromatic . fruity . nutritious . full bodied . relatively acidic . mineral . fresh . juicy . long lasting

ALTO ADIGE - VALLE ISARCO - RIESLING 2019

  • Age of the vines:5-15 years
  • Production per hectare: 90 dt
  • Elevation: 750m
  • Harvest date: middle to end of october 2019
  • Fill date: middle of april 2020
  • Storage: 50% stainless steel – 50% big oak barrel for 7 months
  • Alcohol content: 12,5 %vol
  • Acidity: 7,3 g/l
  • Residual sugar: 5,6 g/l
  • Number of bottles: 8.000

white peach . apricot . light fruity . very mineral . juicy . hight acidity . elegant . long lasting . good storage potential

ALTO ADIGE - SAUVIGNON 2019

  • age of vines: 6 years
  • production per hectare: 80 dt
  • elevation: 650m
  • harvest date: beginning of october 2019
  • fill date: middle of april 2020
  • storage: 100% stainless steel for 7 months
  • alcohol content: 13,5% vol
  • acidity: 6,8g/l
  • residual sugar: 2,9g/l
  • number of bottles: 3.000

nettles . tomato leaves . vegetal . aromatic . fruity . fresh . salty . elegant . long lasting . good structure

ALTO ADIGE -VALLE ISARCO-GEWÜRZTRAMINER 2019

  • age of vines: 17-20 years
  • production per hectare: 80 dt
  • elevation: 700 m
  • harvest date: middle of october 2019
  • fill date: middle of april 2020
  • storage: 100% stainless steel for 7 months
  • alcohol content: 13,5% vol
  • acidity: 5,2g/l
  • residual sugar: 5,1g/l
  • number of bottles: 4.500

rose petals . cloves .fruity . aromatic .flowery . balanced acidity . elegant . long lasting .

IGT VINES OF THE DOLOMITES - WHITE 2018 „AnJo“

Cuvée 50% Sylvaner – 35% Riesling -15% Kerner

  • Age of the vines: 25-40 years
  • Production per hectare: 60 dt
  • Elevation: 700m
  • Harvest date: beginning to mid october 2018
  • Fill date: september 2019
  • Storage: 100% big oak barrel for 12 months and 5 months bottle storage
  • Alcohol content: 14 %vol
  • Acidity: 6,2 g/l
  • Residual sugar: 2,6 g/l
  • Number of bottles: 2.600

banana . yellow apple . citrus fruits . fruity . full bodied . nutritious . elegant . pleasant acidity . long lasting . very good maturation potential

IGT - VINES OF THE DOLOMITES - ZWEIGELT 2018

  • Age of the vines: 17-19 years
  • Production per hectare: 100 dt
  • Elevation: 700m
  • Harvest date: end of september 2018
  • Fill date: start august 2019
  • Storage: 40% stainless steel – 60% big oak barrel for 10 months and 6 months bottle storage
  • Alcohol content: 13 %vol
  • Acidity: 5,4 g/l
  • Residual sugar: 2,5 g/l
  • Number of bottles: 3.000

cherry . forest fruits . fruity . pleasant tannins . simple and uncomplicated . elegant . long lasting . very good maturation potential

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